Lou Malnati's Pizzeria is a family-owned company famous for deep dish pizza and staying true to the original Chicago-style recipe. Considered the oldest family name in Chicago pizza history, each pizza is handmade from scratch using the finest and freshest ingredients. Every year, the Malnati team hand selects California vine-ripened tomatoes for the perfect sweet and tangy taste. The exclusive sausage blend is seasoned to their exact specifications. The fresh mozzarella cheese comes from the same small dairy that has supplied Lou Malnati's for 40+ years. The family's secret recipe for flaky, buttery crust has been passed down through generations.