In 2013, Chef Jeff Mahin brought his artisanal pizza concept, Stella Barra, to Chicago's Lincoln Park neighborhood in partnership with Lettuce Entertain You's RJ, Jerrod & Molly Melman and Chef Francis Brennan. This marks the third Stella Barra location (others include Hollywood and Santa Monica, CA), serving Mahin’s classic pies on his signature crust. The wine list is comprised of more than 40 bottles, many derived from Southern Italy. Stella Barra also has a hidden vintage brick patio with a fireplace and a 15-foot tree as its centerpiece. Stella Barra is open for dinner daily as well as weekend brunch.